Open since 2010, The Fez has established itself in downtown Stamford with its Moroccan inspired menu and diverse musicians.
“The original inception of The Fez laid down the foundation, “says Eric Monte, creator and operator of The Fez, “Now it’s time to take things to the next level. We are not reinventing the wheel here – we are just making things a whole lot Fezzier.”
The Fez’s summer-long renovation is complete along with a new brand – the monkey in an iconic fez hat – and website. Inside The Fez you can expect an enhanced stage area, a new dining room, and double the bar space.
What can you expect to see on the menu?
Inspired by the historical Spice Route, The Fez’s Moroccan and Mediterranean cuisine now includes vegetarian, vegan, and gluten-free dishes in addition to customer favorites such as Baba Ganoush, Spanakopita “ravioles,” Shrimp Falafel, Grilled Octopus, Chicken Aroub, and Charmoula Wild Salmon.
Along with the renovation of the restaurant and its menu, you can also expect The Fez’s music scene now under the direction of The Casablanca Project, the house band under the direction of musician Bobby Fioriti, to continue to entertain patrons.
The Fez will be unveiling its new look on August 15th at their grand reopening along with a performance by The Juicy Grapes.
For those interested in bookings please contact Bobby Fiorito directly: Booking@FEZEG.com
Image courtesy of MaxExPR