Food Blogger. Writer. Literature teacher. Follow my adventures as I review CT restaurants and food spots, and try my hand at new recipes.
Now through August 30th Parallel Post is offering “Seafood Summer Happy Hour” specials. Available now, Monday-Friday from 4 p.m.- 7 p.m., you can enjoy a different special each day of the week! PEI Mussel Monday features mussels by the pound steamed in a lemongrass broth ($8 per pound) Mini Fish Taco Tuesday featuring mini fish […]More
From margaritas to mescal, we all love tequila – so let’s celebrate its existence today! Three of Fairfield Counties favorites are offering specials to help you celebrate your love of tequila. Bodega Taco Bar with locations in both Fairfield and Darien will be offering $6 Bodegaritas, $5 Fireball Tequila and a high-octane night featuring the lovely […]More
Did you know that Fairfield and New Haven counties are both home to a direct-transfer food rescue foundation committed to ending food insecurity in America called Community Plates? Since 2011 Community Plates has been helping those who suffer from food insecurity by using a volunteer-driven food rescue platform which works to coordinate food service organizations […]More
The Stratford Professional Firefighters Burn Foundation – Fairfield Firefighters, Local 1426, I.A.F.F., Milford Firefighters, Local 944, I.A.F.F., Norwalk Firefighters, Local 830, I.A.F.F., Stratford Firefighters, Local 998, I.A.F.F., Westport Firefighters, Local 1081, I.A.F.F., Huntington Fire Company #3, Shelton – along with the Bridgeport Hospital Foundation will be hosting their 4th Annual Wine & Beer Tasting event on February 19, 2015 from […]More
Brick + Wood in Fairfield (read more about my wonderful dining experience here), the newest Italian restaurant known for their Neapolitan pizza and wine-on-tap bar, is pairing up with some very talented local chefs to create some unique pizzas! Throughout 2015, Brick + Wood will showcase a unique pizza created by a neighboring chef to be served […]More