Parallel Post’s Farm-To-Table Dining Series Is Back

   Parallel Post is now taking reservations for the second part of their farm-to-table dining series being held on Sunday, August 9th from 3-7pm at Gilbertie’s Herb Garden in Easton.  James Beard-nominated chef Dean James Max, Executive Chef Chris Molyneux, and Chef de Cuisine Erik Waybright have planned an experience “inspired by the season” and […]


Join Parallel Post and Onyx Moonshine for a Prohibition Era-Style Dinner RESCHEDULED for Setember 11th

Parallel Post has announced they will be pairing up with Onyx Moonshine, the 2014 International Craft Award winner and the first legal ultra-premium moonshine brand home based in East Hartford, Connecticut, for a dinner pairings event on September 11th! “This debut collaborative effort will provide guests with a unique opportunity to savor an exclusive culinary […]


Show Your Valentine Some Love With A Perfect Pre-fixe and Some “Puppy Love” at Parallel Post

For all you romantics out there Valentine’s Day is almost here and I know that means you’re looking for a way to do something special for your valentine. How does oysters, caviar, a signature cocktail, and more sound? Parallel Post, a modern-American restaurant focused on seasonal and regional cuisine based in the Trumbull Marriott and […]