Reviews of recipes & restaurants in Connecticut and beyond
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“Summer Seafood Happy Hour” at Parallel Post Through August 30th
Now through August 30th Parallel Post is offering “Seafood Summer Happy Hour” specials. Available now, Monday-Friday from 4 p.m.- 7 p.m., you can enjoy a different special each day of the week! PEI Mussel Monday features mussels by the pound steamed in a lemongrass broth ($8 per pound) Mini Fish Taco Tuesday featuring mini fish […]
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Community Plates Fundraiser “Food For All 2015” is TONIGHT at The Loading Dock, Stamford!
Did you know that Fairfield and New Haven counties are both home to a direct-transfer food rescue foundation committed to ending food insecurity in America called Community Plates? Since 2011 Community Plates has been helping those who suffer from food insecurity by using a volunteer-driven food rescue platform which works to coordinate food service organizations […]
MoreProduce and Pigs: My Visit to Sport Hill Farm
Nestled among the small rolling hills on Sport Hill Farm Road in Easton is a farm which shares its name: Sport Hill Farm. Sport Hill Farm is owned and farmed by the very friendly Patti Popp who is passionate about organic food – both farming it and eating it – and spreading the word to […]
MoreParallel Post Teams Up with Girl Scouts of Connecticut to Create an Exclusive Dessert Menu!
When I was a kid we used to go door to door selling these seasonal treats. Sometimes we’d earn a badge or something else – it all depended on how many boxes you sold – but to me the most important part of cookie season was enjoying some of my favorites with friends and family. […]
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Heaven is a Perfect Piece of Pie
A holiday or a special occasion or simply just a Tuesday, any day is perfect for a piece of pie. If you love pie as much as I do then you know that something as simple as a pie can actually be quite complicated because not everyone gets it right. Yet an excellent piece of […]
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Savory Sweet Eats 