Reviews of recipes & restaurants in Connecticut and beyond
Italian food
My New Food Obsession: Linguine Carbonara at Molto Wine Bar, Fairfield
There’s something about the winter season and the cold weather that makes me crave comfort food. For me comfort food is usually warm and hearty and carb laden; dishes with rice or potatoes, cream sauces, or pasta. With these record lows the past few days I’ve been thinking about comfort food a lot, and I […]
MoreMy Food Obsession: THIS Marinara Sauce
One of my favorite things to eat is a bowl of pasta. A bowl of pasta sounds simple, but it really isn’t. The sauce, the pecorino romano you sprinkle on top (or whatever cheese you prefer, if any), and the crusty bread you have alongside to finish up any sauce left in the bottom of […]
MoreFood for Thought: “You Are What You Eat” Takes On A Whole New Meaning
“You are what you eat.” Heard this one before, right? Who hasn’t? But is there more to this saying than just the nutritional value, or lack thereof, of our food and how it effects our bodies? What if you are literally what you eat? In other words, what if who you are, what if all […]
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