Reviews of recipes & restaurants in Connecticut and beyond
Stratford Firefighters’ 4th Annual Wine & Beer Tasting Event to Benefit CT Burn Center
The Stratford Professional Firefighters Burn Foundation – Fairfield Firefighters, Local 1426, I.A.F.F., Milford Firefighters, Local 944, I.A.F.F., Norwalk Firefighters, Local 830, I.A.F.F., Stratford Firefighters, Local 998, I.A.F.F., Westport Firefighters, Local 1081, I.A.F.F., Huntington Fire Company #3, Shelton – along with the Bridgeport Hospital Foundation will be hosting their 4th Annual Wine & Beer Tasting event on February 19, 2015 from […]More
Little Barn In Westport Is Anything But Little
“Little” might be in its name, but Little Barn in Westport is anything but little. Instead you can expect attentive service and well-crafted cocktails in an environment that I would call country chic – a perfect fit for Westport. And of course there’s the food. Oh, the food! Everything we tasted at Little Barn we liked so […]More
You Won’t Want To Miss This Arctic Blast!
Forget the Polar Vortex, this is an arctic blast you’ll want to experience! Truuli Peak Vodka of Anchorage Alaska is launching into the Connecticut marketplace this week and you’re invited to the party! On Thursday, January 23rd from 7:30-10:30pm at the acclaimed Post 154 restaurant in Westport, which recently received a “very good” rating from […]More
The Buzz: LUXE Winebar Is Reopening In Westport!
Luxe Winebar, formerly known as Luxe Modern Wine & Cocktails, is reopening in Westport under new ownership! Luxe Winebar hopes to see the return of patrons who enjoyed the former Luxe Modern Wine & Cocktails, and new owner Dave Morton is working closely with former owner Robert Reilly to make improvements to the menu and […]More
Tater Tots: Not Just On School Lunch Menus Anymore
I don’t know about you, but I’ve been obsessed with tater tots since grade school. I was usually a brown bag lunch kid, but on days when tater tots were on the menu I often made a trade. Over the past few years I had kind of forgotten about these little golden nuggets of potato […]More
Signed, Sealed, and Delivered: Westport’s NEW Post 154
When I walked up the stairs and pushed open the large glass doors to Post 154, I immediately knew I had arrived at a new food spot that is sure to soon be THE place everyone will be talking about. Photo Courtesy of Max Exposure As the Hostess directed me to where the group was […]More
Eat Lunch at Craft Butchery and Help Support Our Veterans on November 12th
Eat at Craft Butchery and help our Veterans. It’s that simple. On Tuesday November 12th, Saugatuck Craft Butchery of Westport, in conjunction with American Made Matters and metalshopct.com, will be donating $1 from every lunch item ordered to these wonderful veterans groups: Wounded Warrior Project Hope for the Warriors The 296 Project Warrior Canine Connection […]More
The Red Hen of Westport
The Westport Inn has a little secret you should know about – The Red Hen. Walk inside the Westport Inn, take a quick right and you’ll find yourself in a cozy restaurant dedicated to serving you the best local ingredients Connecticut has to offer. The inviting decor is a little rustic and a little provincial […]More
Look Who’s Leading In The Polls So Far for ChowdaQuest!
Chowdafest is three months away, but the competition is going strong for the last month of ChowdaQuest to determine who will compete in the last open 12 spots in February! Event Director Jim Keenan reports that newcomers to the competition such as The Spread (Norwalk), Bistro 7 (Wilton), Parallel Post (Trumbull), Post 154 (Westport) and […]More